
Petty Knife
#017Small utility knife perfect for detailed work. Japanese-style petty knife handles peeling, trimming, and precision cuts. Ideal for fruits and small vegetables.
DIM:120mm × 28mm × 1.8mmMAT:AUS-10 Stainless Steel
$125

Versatile utility knife perfect for everyday kitchen tasks. Mid-sized blade handles vegetables, fruits, and small proteins with ease. Balanced design for all-purpose use.
BASED ON 0 REVIEWS
NO REVIEWS YET
Be the first to review this product

Small utility knife perfect for detailed work. Japanese-style petty knife handles peeling, trimming, and precision cuts. Ideal for fruits and small vegetables.

Heavy-duty cleaver knife for butchering and meat preparation. Thick spine for bone chopping, wide blade for scooping. Professional-grade construction for demanding tasks.

Japanese gyuto chef knife with thin, sharp blade. Versatile design for meat, fish, and vegetables. Lighter and more agile than Western chef knives.